From slaughter and packing lines to bottling and beverage distribution, MHE Conveyor manufactures food-grade stainless steel and plastic modular conveyors engineered to move product efficiently while meeting the cleanability standards food and beverage processors are held to.
Food processing equipment is no longer judged on throughput alone. Standards bodies such as EHEDG and FDA, along with retailer-driven audits under BRC and SQF, now evaluate equipment design as a measurable element of food safety certification — auditors examine welds, frame joints, and whether a conveyor can actually be cleaned the way a sanitation plan claims.
That scrutiny is intensifying across categories. What was once a dairy- and beverage-specific concern around Clean-in-Place (CIP) cleaning now extends to meat processors, bakery lines, and nutraceutical manufacturers, all of whom need equipment built without crevices, exposed fasteners, or surfaces that trap residue.
For processors choosing conveyor equipment, the question isn't just "can it move the product" — it's "can it pass the audit, every time, without slowing down the line." That's the standard MHE Conveyor builds to.
A typical food or beverage processing line moves product through five stages — MHE conveyor systems are configured to support each one hygienically.
Stainless steel roller and belt conveyors move incoming product into the processing area.
Cleated plastic modular conveyors carry product through cutting, sorting, and prep stations.
Slat chain and belt conveyors accumulate and transport bottles, cartons, and cases.
Roller conveyor combinations distribute packed cases across multiple dispatch lines.
Gravity and motorized roller conveyors move finished goods into cold storage or shipping.
Each system below is manufactured in-house at our Ningbo factory and can be customized in frame material, module type, and layout to fit your sanitation requirements.
Driven by plastic chain wheels for minimal track deviation, the modular belt is molded to hygienic standards in PP, PE, POM, or Nylon — offering good chemical resistance and easy washdown. Frames are typically built in stainless steel (SUS201/304/316/316L) to withstand repeated sanitizing.
Best for: poultry & livestock slaughter lines, fruit packing, fishery processing, frozen food lines.
Built for food, beverage, and medicine industries where direct product contact and frequent washdown are routine. Continuous, crevice-minimized welds and smooth surfaces are designed to hold up under repeated cleaning cycles without compromising structural durability.
Best for: beverage bottling halls, dairy lines, medicine and nutraceutical production, direct food-contact transfer.
Used widely across beverage bottling halls for bottle accumulation, beer case delivery, and carton distribution. Built with bid-pitched chains for stable running under continuous load, available in zinc-plated carbon steel or stainless steel (SUS201/304) depending on your hygiene zone.
Best for: beer & beverage bottle accumulation, carton/case distribution lines, multi-track delivery systems.
For packing halls dispatching to multiple destinations, our roller conveyor combinations interflow and branch packed cases across several lanes — keeping bottling and packing output moving smoothly into warehouse or cold-storage transfer.
Best for: case/carton distribution after packing, multi-line dispatch, inter-floor product transfer.
Conveyor configurations built for the daily realities of processing, packing, and washdown — not just a showroom demo.
Cleated plastic modular conveyors for slaughter, cutting, and sorting lines.
Slat chain accumulation lines for bottles, cases, and shrink-wrapped packs.
Corrosion-resistant stainless and plastic modular conveyors for cold environments.
Roller and belt distribution lines connecting packing stations to dispatch.
SUS304/316/316L stainless frames and PP/PE/POM/Nylon modules selected to match your washdown and sanitation needs.
Linear, curved, inclined, or fully branched layouts configured around your processing hall footprint.
Trial a single conveyor section on your line before committing to a full processing-floor rollout.
Nearly two decades engineering conveyors for food, beverage, and medicine production lines worldwide.
36km from the Port of Ningbo and adjacent to National Highway #329 — fast factory-to-vessel turnaround.
Every conveyor is manufactured under CE and ISO quality standards, with inspection at every production stage.
Our food-grade and plastic modular conveyors are available with stainless steel frames in SUS201, SUS304, SUS316, or SUS316L, selected based on your washdown frequency and chemical exposure.
Yes. The modular belt is molded in PP, PE, POM, or Nylon to a hygienic standard, offering good chemical resistance and environmental friendliness suitable for direct contact applications such as fruit packing and fishery processing.
Yes. Stainless steel and plastic modular conveyors are both suitable for chilled and frozen environments — frame and module materials are selected for corrosion resistance and stable performance at low temperatures.
Yes. Our slat chain conveyors are designed for continuous-duty bottle and case accumulation, with capacity options from a 50kg/m standard up to 1,000kg/m for heavy-duty bottling and beverage lines.
No. We operate a flexible no-MOQ policy, so you can pilot a single hygienic conveyor section on your processing line before scaling to a full installation.
Share your product type, washdown frequency, and layout — our engineering team will recommend the right hygienic conveyor configuration within 12 hours.